The butcher, the baker and…….the supermarket
15th March 2012Billericay is lucky enough to have a fantastic butcher on the high street called Masons of Billericay. They source free range meat from local suppliers and even make their own sausages with 95% meat content. If you’re going to eat sausages this is the ONLY way to do it!
Read MoreBBC says “Organic ‘has no health benefits’”…misreporting at its best
30th July 2009This year’s award for the most misleading and misinformed headline surely must go to the BBC for their report on FSA research into the health benefits of organic food. I read this yesterday and started making a list of points so as I could blog today. This is what I came[...]
Read MoreHow to save money buying organic….
13th October 2008It’s an unfortunate fact but as the credit crunch hits we have to make choices as to where our money is best spent. At times like these buying organic may seem like a luxury, I know I’ve had to switch back to conventional products on certain items. But this interesting[...]
Read MoreLocal or Organic?
4th October 2008I’ve just come back from a trip to the local farm shops and something occurred to me whilst I was searching the aisles for the brocolli……..is it more important to buy local, seasonal produce or organic from across the the world? Obviously there are some foods which we just cannot[...]
Read More